Chewy Granola Bars

I’m never buying another granola bar. Goodbye, Quaker Chewy. So long, Nature Valley. Adieu, Kashi.

I made homemade granola bars this past weekend, and now there’s no turning back.

Because these are good. And so easy. Sinfully easy. Practically no measuring required. And the ingredients can change depending on what you happen to be hoarding in the depths of your pantry. No lie.


Cinnamon Rolls

I blame Bessie for my baking obsession.

For those among us who have never been blessed by Bessie’s presence, she is the 1995 Dodge Neon that I drove during my four years of college. And by “drove,” I really mean “prayed would start and somehow manage to make it the 10 miles I needed to go to get to work every day.”


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