Hello, my name is Nikki, and I’m a pumpkin addict.
You probably think I’ve gone off the deep end. I mean, this is only the third recipe I’ve shared with you since being back and two of the three have admittedly involved pumpkin. I realize that’s a little obsessive, even for me. You’re probably thinking “sheesh, Nikki, I like pumpkin and all, but isn’t there more to fall?”
Sure, I could be baking with apples. Or cranberries. or even acorn squash. And I will. I promise I will.
But not today.
Because today I’m still in pumpkin love.